20L Commercial Dough Mixer Machine forBakery
Buy a 20L commercial dough mixer for bakeries, hotels, restaurants, and pizzerias. Heavy-duty 3-speed mixer with stainless steel bowl. Order today.
Product Description (150–200 Words)The 20L Commercial Dough Mixer is a professional-grade bakery machine designed to deliver consistent, high-quality dough for bakeries, restaurants, hotels, cafés, and pizza shops. With a 20-litre stainless steel mixing bowl and a powerful motor, it efficiently mixes bread dough, pizza dough, cake batter, cookie dough, and pastry mixtures while reducing manual labour.
Its three-speed operation allows you to mix different dough consistencies with precision, ensuring even ingredient distribution and proper gluten development. The food-grade stainless steel bowl and mixing attachments are durable, hygienic, rust-resistant, and easy to clean, making them ideal for busy commercial kitchens.
For enhanced safety, the mixer includes a protective safety guard and an emergency stop button, preventing accidental operation during use. Most 20L commercial planetary mixers in this class offer approximately 5–6 kg maximum flour or kneading capacity, a 0.75–1.1 kW motor, and multiple mixing speeds for versatile food preparation.
Whether you're starting a bakery or expanding your food business, this commercial dough mixer increases productivity, saves time, and delivers reliable mixing performance every day.
Specifications
- Voltage: 110V
- Power: 1.1kw
- Dimensions: About 20.87*16.93*30.71inch
- 20 Litres stainless steel bowl.
- The maximum flour: 5kg (11 lb)
- Three fixed speeds
- Weight: 176 LBS/80 KG
Ideal For
- Bakeries
- Restaurants
- Hotels
- Cafés
- Pizza shops
- Pastry businesses
- Catering companies
- Commercial kitchens
- Small and medium food production businesses